Natural energy, without the crash Improves focus & clarity Rich in antioxidants & nutrients

A whisk of matcha.A shot of arabica.

MOKA Matcha meets coffee.

Ceremonial matcha meets premium arabicain one playful little tin

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Product tour
Front
Moka tin, open — real stone-ground matcha inside

Spin the tin.A real turntable, every angle

A perfect harmony of ceremonial matcha and arabica coffeePlant based · No added sugar · Gluten free · Made with real matcha

Pop the lid.That's real stone-ground matcha in there

Brew guide — classic hot matcha coffee
Measure

Step 1 — Measure2 teaspoons (10g) of Moka into your cup

Step 2 — Add hot water50ml, about 80°C — roughly a quarter cup

Step 3 — WhiskUntil smooth, no clumps left behind

Step 4 — Add milk100ml, steamed or warm

Step 5 — StirCombine into a creamy texture

Step 6 — EnjoySmooth, creamy, all yours

Moka vs. regular matcha

See the difference.Clean. Green. Goodness.

Moka Regular matcha
Real ceremonial-grade matcha
Blended with real arabica coffee
Natural energy, no crash
Improves focus & clarity
Rich in antioxidants & nutrients
Don't take our word for it

What people are saying

★★★★★

"The energy hits smooth, no jitters. This is my 2pm reset now."

Priya K. Verified
★★★★★

"Tastes like a good latte, not chalky matcha powder. Whisks perfectly."

Owen T. Verified
★★★★☆

"Switched from regular coffee and haven't looked back. Focus is noticeably better."

Marisol D. Verified
★★★★★

"Iced version is unreal in summer. Repeat customer for sure."

Devon R. Verified
★★★★★

"Finally a matcha blend that doesn't taste like grass clippings."

Ingrid S. Verified
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MMoka

Coffee & matcha, whisked into one.

Plant based · No added sugar · Gluten free · Made with real matcha. © 2026 Moka.